
Breakfast

Entree salads

Sandwiches

Cold Menu

Hot Menu

Holiday Menu

Desserts

Beverages

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COLD MENU
Meat and Cheese Tray - $5.50
Thinly sliced roast beef, turkey, ham, provolone, cheddar and Swiss cheese.
Choice of rolls or sliced breads, side salad of the day, mustard and mayonnaise.
Minimum of 10 Persons.
Cold Sliced London Broil (Minimum of 8) - $6.95
Thin slices of marinated beef served with horseradish sauce, red bliss potato salad and a French baguette and butter.
Cold Poached Salmon (Minimum of 6) - $8.95
Tender filet of salmon in white wine, served with a dill sauce, spinach salad, rolls and butter.
Cold Chicken Medallions (Minimum of 8) - $6.95
Choice of pesto, cheese and Sundried tomato or ham and Swiss, served with a green salad, roll and butter.

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