Our philosophy and goal is to provide our customers with the best tasting, freshest and most interesting food, at an affordable price. Our aim is to make you feel well taken care of, as you are important to us. We are proud that our company is an integral part of the community.

Lisa Eriksen started helping friends with their parties in the early 1970's and found a true passion for the art of party giving. She opened up a small café and catering business in 1979 and built up a thriving business which has now been taken over by her daughter
Susanne Alexander (right).

Susanne since then has helped turn Lisa's Bon Appetit into an outstanding place to eat, and a quality catering establishment that is ready for any occasion. Training in Culinary arts since a child, Susanne and her predecessor Lisa welcome you to a savory tastebud extravaganza at their new location in Torrance.